Philippe Chow Downtown

For over two decades now Philippe has attracted sophisticated foodies and NYC Elites. The attention to detail, commitment to flavor and sophistication makes the “who’s who” of New York feel right at home. Executive Chef Philippe Chow draws upon his classical culinary training and extensive pedigree, creating modern, flavorful and signature dishes that are a must try. Their signature dishes continue to amaze. Some of these dishes include their Salt & Pepper Eggplant, Filet Mignon with Oyster Sauce or the Peking Duck which is carved tableside and served with house-made pancakes. The cuisine delivers an unparalleled experience. It’s one that comes from the freshest ingredients so it’s really no wonder why after over 15 years, this legendary restaurant continues to win awards and remains one of the most sought-after reservations.

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