Description

Kawabun Japanese Restaurant NYC

400 years of traditional Japanese Kaiseki meets modernity in New York City. Hailing from the original Kawabun Ryotei in Nagoya, Chef Yoshitaka Ito invites you to experience inspired Kaiseki dishes. The Kawabun Lounge offers seasonal a la carte with elevated mock tails, Japanese tea, house made desserts and an innovative design.

Click Here for Reservations

Location

    You May Also Be Interested In

    Welcome to the club

    Thank You for Joining our Newsletter

    You will be the first to know of any new or Free offers available

    RSVP